Germany: Jager Bomb

Evidence I was at fiancé's house-his Pitt shot glass.  Whoops. 

The next stop is every beer-lover's favorite, Germany!

Though it is quite obvious that there is nothing like a German beer, the next most popular drink from this country is definitely their signature liquor, Jagermeister.  And a popular way to drink Jagermeister is in the classic Jager-Bomb, a shot of Jagermeister dropped into a glass of beer, drank quickly.

However, one of the "under $50" requirements was no beer.  I knew I wanted to use Jagermeister, but there aren't too many mixed drinks that use this licorice-flavored ingredient.  As I searched the internet for "what pairs well with Jager," one of the suggestions was Root Beer...and I thought, perfect!

So here's the instructions on how to make a Jager-Bomb..."beer" and all!

To make one Jager-Bomb, you will need:

• 1 shot Jagermeister
• 2/3 glass of Root Beer

Pour the two items separately (as pictured in the main photo).  Gently drop the Jagermeister shot into the root beet and chug!

I found that the taste of this reminded me of a Necco Wafer (throwback!).  It was much better than I expected!

Bombs away!  Check out tomorrow's post, a cocktail from China!

See where we visited yesterday, Italy.

(For links to all the drinks, click here.)

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