|Evidence I was at fiancé's house-his Pitt shot glass. Whoops.|
The next stop is every beer-lover's favorite, Germany!
Though it is quite obvious that there is nothing like a German beer, the next most popular drink from this country is definitely their signature liquor, Jagermeister. And a popular way to drink Jagermeister is in the classic Jager-Bomb, a shot of Jagermeister dropped into a glass of beer, drank quickly.
However, one of the "under $50" requirements was no beer. I knew I wanted to use Jagermeister, but there aren't too many mixed drinks that use this licorice-flavored ingredient. As I searched the internet for "what pairs well with Jager," one of the suggestions was Root Beer...and I thought, perfect!
So here's the instructions on how to make a Jager-Bomb..."beer" and all!
To make one Jager-Bomb, you will need:
- 1 shot Jagermeister
- 2/3 glass of Root Beer
Pour the two items separately (as pictured in the main photo). Gently drop the Jagermeister shot into the root beet and chug!
I found that the taste of this reminded me of a Necco Wafer (throwback!). It was much better than I expected!
Bombs away! Check out tomorrow's post, a cocktail from China!
See where we visited yesterday, Italy.
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